Wednesday, August 31, 2011
Brought my blackcurrants to the boil with a dash of water, then simmered for a few minutes until they all burst. Then I pushed this through a sieve (you could drain them in a muslin), and measured this in a jug. I then added as much water again, and half as much sugar, brought this to the boil for a few minutes, then put into sterile bottles and kept this in the fridge. I'm sure it wouldn't last for ever, but it lasted at least 5 weeks until I had drunk it all! I'd definately do this again with other fruits - raspberries, elderberries, maybe blueberries too.
Sunday, August 28, 2011
They are quite lovely, and very messy. They let B pat them, eat everything that comes their way, and dig up all my plants. They also poo everywhere, and escape from every attempt to pen them in to one corner of the garden. They give us three lovely little eggs every day.