The sloe gin is bottled. The gift bags have been made. The shortbread has been baked (and eaten!), and tomorrow I think we'll cut the Christmas cake. What a most excellent time of year.



The sloe gin is not destined for gift bags - it is destined for a years eeking out, its such lovely stuff. It is quite a light colour this year, I think my sloe-piercing was less than thorough. But it still tastes divine.
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